Can high-temperature oily food also choose green packaging? Square bottom paper bag machine to assistIssuing time:2024-11-19 13:45 In recent years, the food delivery packaging industry has been continuously exploring development paths in dimensions such as "green" and "performance". Among them, how to establish effective interaction channels between catering enterprises and green packaging enterprises, and how to make green packaging more suitable for complex and diverse Chinese cuisine, have become key issues. Zhejiang Rongjian's bottom paper bag machine has launched a protection action to promote the application of green packaging in the food and beverage delivery industry and promote sustainable development of the industry.
The protective action initiated by Zhejiang Rongjian's bottom paper bag machine has multiple positive implications. We can accurately produce high-quality square bottom paper bags, which are made of environmentally friendly and biodegradable materials to reduce pollution to the environment from the root.
In terms of design, square bottom paper bags fully consider the characteristics of Chinese takeout and have suitable storage space. Its unique structural design enhances the stability of the paper bag, preventing it from spilling during delivery. Moreover, the sealing of the paper bag has undergone special treatment, which is convenient for consumers to open and ensures sealing.
The operation mode of Rongjian's bottom paper bag machine also provides an example for the interaction between catering enterprises and green packaging enterprises. It establishes a digital information platform, allowing catering enterprises to customize paper bags according to their own needs, while green packaging enterprises can adjust production plans in a timely manner based on feedback. This close interaction not only improves the applicability of packaging, but also drives the entire industry chain towards a greener and more efficient direction, further consolidating the core position of green packaging in the food and beverage delivery industry and injecting a continuous stream of power into the sustainable development of the industry.
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